Category: Wine

1 pound elk breakfast sausage2 tablespoons olive oil3 cloves garlic, minced2 teaspoons minced fresh ginger root1 onion, chopped2 cups cubed butternut squash2 beets, sliced into rounds4 red potatoes, diced4 carrots, chopped1/2 medium head green cabbage, chopped1 teaspoon hot pepper sauce (such as Tabasco(r)), or to taste2 teaspoons dried dill weed2 teaspoons dried rubbed sage2 teaspoons…

6 medium beets3 tablespoons olive oil2 tablespoons red wine vinegar2 cloves garlic, crushedsalt to taste

6 bulbs garlic4 cups white wine vinegar1/4 cup white sugar1 teaspoon whole black peppercorns4 whole cloves1 bay leaf2 dried red chile peppers1 1/2 tablespoons lemon zest

2 (15 ounce) cans black beans, rinsed and drained1 (11 ounce) can Mexicorn, drained1 medium tomato, chopped1 medium ripe avocado, peeled and cubed1/2 cup chopped onion1/2 cup vegetable oil1/4 cup red wine vinegar1/2 teaspoon salt1/2 teaspoon hot pepper sauceTortilla chips