Category: Wine

1 teaspoon chili bean sauce2 teaspoons rice wine1 teaspoon light soy sauce1 teaspoon dark soy sauce2 teaspoons minced fresh ginger root1 tablespoon chopped green onion1 teaspoon white sugar3/4 pound skinless, boneless chicken breast halves, cut into 2-by-1/2-inch strips2 cups vegetable oil for frying2/3 cup all-purpose flour

1/4 cup vegetable oil1/2 cup white wine2 tablespoons Cajun seasoning6 skinless, boneless chicken breast halves

1 (8 ounce) package reduced-fat cream cheese1/2 cup minced red onion3 cloves garlic, minced1/2 teaspoon ground black pepper4 skinless, boneless chicken breast halves8 slices prosciutto8 leaves fresh basil3 tablespoons olive oil3 tablespoons butter3 tablespoons all-purpose flour1/2 cup white wine (optional)2 cups chicken broth

1/4 cup sugar1/4 cup vegetable oil1/4 cup cider or red wine vinegar1/2 teaspoon salt1/2 teaspoon garlic salt1/2 teaspoon pepper5 cups cubed cooked turkey, chicken or ham6 cups shredded lettuce1 (8 ounce) can sliced water chestnuts, drained2 celery ribs, sliced2 tablespoons sesame seeds, toasted2 tablespoons sliced almonds, toasted1 (3 ounce) can chow mein noodles