Category: Wine

5 tablespoons unsalted butter1 leek, chopped1 onion, chopped1 carrot, chopped1 teaspoon dried tarragon1/2 teaspoon dried thyme1/4 cup all-purpose flour1 cup dry white wine6 cups chicken stocksalt to taste1/4 teaspoon freshly ground white pepper1 head cauliflower, broken into small florets1 cup milk1 cup heavy whipping cream2 1/2 cups shredded Swiss cheese (optional)

1 (16 ounce) package linguine1/4 cup olive oil1/4 cup butter6 cloves garlic, minced1 pound peeled and deveined medium shrimp3/4 cup white wine1/2 cup lemon juice1/4 teaspoon crushed red pepper1 tablespoon chopped fresh basil1/2 teaspoon salt1/2 pint grape tomatoes, halved2 tablespoons grated Pecorino Romano cheese1 tablespoon chopped fresh parsley

2 skinless, boneless chicken breasts1/2 cup chopped apple2 tablespoons shredded Cheddar cheese1 tablespoon Italian-style dried bread crumbs1 tablespoon butter1/4 cup dry white wine1/4 cup water1 tablespoon water1 1/2 teaspoons cornstarch1 tablespoon chopped fresh parsley, for garnish

2 tablespoons olive oil1 large onion, chopped6 cloves garlic, chopped1/2 teaspoon ground allspice1 pinch ground cloves1/4 teaspoon cayenne pepper, or to taste1 1/2 fluid ounces white wine2 (46 fluid ounce) cans tomato juice3 (6 ounce) cans tomato paste1 tablespoon white sugar1 teaspoon dried oreganosalt and pepper to taste