Category: Wine
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How To Make Sole In Butter Sauce
4 (6 ounce) fillets sole2 eggs, beaten1 cup dry bread crumbs1 quart vegetable oil for frying1 cup butter2 cloves garlic, crushed1 cup chicken broth1/4 cup white wine1 lemon, juicedsalt and pepper to taste1 tablespoon chopped fresh parsley
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BBQ Peanut Butter Chicken
1 cup SMUCKER’S(r) Natural Peanut Butter1/4 cup soy sauce1/4 cup white wine vinegar1/4 cup lemon juice6 cloves garlic, chopped1 teaspoon red pepper flakes2 teaspoons ginger, finely chopped2 1/2 pounds chicken breasts, boneless and skinless, cut into 1 1/2-inch strips.
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Swiss Turkey Tenderloin Strips
1 (20 ounce) package JENNIE-O TURKEY STORE(r) Extra Lean Boneless Turkey Breast Tenderloins1/2 teaspoon salt1/4 teaspoon pepper3 tablespoons olive oil1 teaspoon minced garlic2 tablespoons all-purpose flour1 cup chicken broth1/2 cup white wine3 cups shredded Swiss cheese1 (10 ounce) package fresh spinach, trimmed1/4 cup water
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Chicken Ropa Vieja
1 1/2 pounds skinless, boneless chicken breast1 small onion, quartered1 tomato, quartered1 carrot, peeled and cut into 1 inch pieces2 cloves garlic, peeled2 tablespoons olive oil2 cloves garlic, minced1 small onion, thinly sliced1/2 green bell pepper, seeded and thinly sliced1/2 red bell pepper, seeded and thinly sliced1/4 cup tomato puree1/4 cup dry white wine1 teaspoon…