Category: Wine
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Sticky Chicken Strips
2 pounds chicken breast tenderloins or strips1/4 cup water1/2 cup soy sauce1 cup SPLENDA(r) No Calorie Sweetener, Granulated1/4 cup white wine1 pinch garlic powder, or to taste
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Teriyaki Sauce
1/4 cup dark soy sauce1/4 cup sake2 tablespoons mirin (Japanese sweet wine)1 tablespoon white sugar
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How To Make The Ultimate Pasta Salad
1 (16 ounce) package uncooked tri-colored spiral pasta1 head fresh broccoli, cut into bite size pieces1 head fresh cauliflower, chopped into bite size pieces1 red onion, chopped2 teaspoons minced garlic8 ounces pepperoni slices, cut into quarters1 (8 ounce) package mozzarella cheese, cut into cubes1 (6 ounce) can large pitted black olives, drained and sliced1/2 cup…
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Chicken Valdostano Recipe
2 tablespoons all-purpose flour6 skinless, boneless chicken breast halves – pounded thin1/4 cup unsalted butter10 fresh mushrooms, sliced3/4 cup dry white wine3/4 cup chicken stock3 tablespoons chopped fresh parsley1 teaspoon freshly ground white pepper6 slices thinly sliced prosciutto6 slices fontina cheese
