Category: Wine
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Artichokes with Saffron and Almonds
1 cup dried figs1 cup boiling water1/4 teaspoon saffron threads1/2 cup olive oil4 pounds baby artichokes, halved and chokes removed1 teaspoon kosher salt, or to taste1/2 cup Spanish Marcona almonds1/4 cup white wine vinegar1 teaspoon paprika
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Baked Beans II Recipe
2 (15 ounce) cans baked beans with pork1/2 cup packed brown sugar1/2 onion, chopped1/2 cup ketchup1 tablespoon prepared mustard1 teaspoon Worcestershire sauce1 teaspoon red wine vinegarsalt and pepper to taste2 slices bacon
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Recipe For Calamari in Red Wine and Tomato Sauce
2 pounds calamari, cleaned4 cups tomato sauce1 cup Chianti wine2 tablespoons fresh lemon juice1 tablespoon olive oil2 teaspoons chopped garlic1 teaspoon ground black pepper1/2 teaspoon ground cayenne pepper1 teaspoon dried basil1/3 cup grated Romano cheese
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Ham ‘n’ Brie Sandwiches
1/3 cup mayonnaise2 teaspoons Dijon mustard1/2 teaspoon minced garlic1/2 teaspoon white wine vinegar1 (8 ounce) round Brie cheese6 English muffins, split3/4 pound shaved deli ham12 slices tomato
