Category: Wine

  • How To Make Raw Veggie Picnic Salad

    6 slices bacon4 cups broccoli florets1 cup chopped celery1 (10 ounce) package frozen green peas, thawed1 cup sweetened dried cranberries1/2 cup chopped green onions1 cup seedless green grapes1 cup seedless red grapes1/2 cup slivered almonds1/4 cup white sugar1 teaspoon salt1/4 cup white wine vinegar2 tablespoons grated onion1/4 cup grated Parmesan cheese1 1/2 cups mayonnaise

  • How To Make Blue Cheese Salad

    1/4 cup white wine vinegar1/4 cup olive or vegetable oil1 garlic clove, minced1/4 teaspoon pepper1/4 teaspoon seasoned salt1/2 teaspoon dill weed1 small head romaine lettuce, torn3 hard-cooked eggs, chopped1 cup croutons1/2 cup crumbled blue cheese

  • Tangy Tuna Macaroni Salad

    1 cup uncooked elbow macaroni1 cup chopped celery1 (6 ounce) can light water-packed tuna, drained and flaked3/4 cup Frozen Peas, thawed3 tablespoons minced fresh parsley2 tablespoons sliced stuffed green olives1/2 cup reduced-fat mayonnaise1/2 cup fat-free plain yogurt1 tablespoon red wine vinegar or cider vinegar1/2 teaspoon paprika1/4 teaspoon salt1/4 teaspoon garlic salt1/4 teaspoon ground mustard

  • Recipe For Baked Swiss Chicken

    6 boneless skinless chicken breast halves (1-1/2 pounds)1 (10.75 ounce) can condensed cream of chicken soup, undiluted1/2 cup white wine or chicken broth6 slices Swiss cheese1 cup crushed seasoned croutons