Category: Wine

2 tablespoons olive oil1 (4 pound) chicken, cut into piecesgarlic powder to taste1/2 pound fresh mushrooms, sliced1 large onion, diced1/2 teaspoon dried basil1/2 teaspoon dried oregano1/2 teaspoon dried rosemary1/2 teaspoon dried thyme1 teaspoon garlic salt1/4 teaspoon black pepper1 teaspoon poultry seasoning1 cup dry white wine1 (10.5 ounce) can chicken broth

1/2 cup olive oil1 tablespoon Dijon mustard3 cloves garlic, minced1 lemon, juiced1 orange, juiced1 teaspoon dried basil, or to taste2 tablespoons white wine (optional)30 tiger prawns, peeled and deveined

1 (6 ounce) package raspberry gelatin2 cups boiling water1 (16 ounce) can whole berry cranberry sauce1 (8 ounce) can crushed pineapple, undrained1/2 cup red wine or grape juice1/3 cup chopped walnuts1 (8 ounce) package cream cheese, softened1/4 cup mayonnaise1 teaspoon grated orange peel

Marinade:1/4 cup rice wine vinegar2 tablespoons minced garlic1 tablespoon brown sugar5 tablespoons olive oilsalt and pepper to tasteStir Fry:4 boneless pork loin chops, cut into bite sized pieces5 tablespoons vegetable oil3 tablespoons finely chopped fresh ginger root1 tablespoon hot chile paste5 tablespoons teriyaki sauce1 green bell pepper, cut into strips1 red bell pepper, cut into…