Category: Wine

4 beets, trimmed, leaving 1 inch of stems attached1/4 cup minced shallot2 tablespoons minced fresh parsley2 tablespoons extra-virgin olive oil1 tablespoon balsamic vinegar1 tablespoon red wine vinegarsalt and pepper to taste1/4 cup crumbled feta cheese

Tomato-Seafood Sauce:2 tablespoons butter1 onion, chopped3 cloves garlic, minced1 celery stalk, minced2 tablespoons olive oil1 tablespoon dried Italian seasoning2 tablespoons minced fresh parsley1 1/2 cubes fish-flavored bouillon cubes1 cup dry red wine3 cups canned diced tomatoes1 tablespoon white sugar1 pinch cayenne pepper1 pinch paprika1 pound mixed frozen seafood4 squid, cleaned and cut into rings and…

1/4 pound bacon2 pounds venison stew meat1 large yellow onion, chopped1/2 cup brown sugar1/4 cup wine vinegar1 tablespoon ground cumin1 teaspoon chili powder2 tablespoons minced garlic1 tablespoon prepared Dijon-style mustard1 cup ketchupsalt and pepper to taste

1/2 cup olive oil2 onions, chopped4 cloves chopped garlic2 pounds ground beef3 stalks celery, chopped1 green bell pepper, chopped6 eggs1 (15.5 ounce) can diced tomatoes, with liquid1 cup chopped fresh parsley1 1/2 cups red wine1/4 teaspoon crushed red pepper flakes, or to taste