Category: Wine

  • How To Make Thai-Style Peanut Sauce

    3 tablespoons brown sugar2 tablespoons rice wine2 teaspoons rice wine vinegar1/4 cup coconut milk3/4 cup peanut butter1/4 teaspoon curry powder2 teaspoons dark soy sauce1/4 teaspoon toasted sesame oil1/2 teaspoon minced garlic1/2 teaspoon sweet chili sauce1 teaspoon minced pickled ginger1/2 teaspoon fish sauce

  • Recipe For Deviled Egg Dip

    6 eggs8 slices bacon3/4 cup light mayonnaise3/4 cup shredded mozzarella cheese1/2 teaspoon paprika1 1/2 tablespoons white sugar1 1/2 tablespoons white wine vinegar2 1/2 tablespoons mustardpaprika for garnish

  • Beef Heart en Mole

    2 tablespoons olive oil1 onion, chopped1 clove garlic, minced1 stalk celery, sliced1 carrot, cubed1 slice bacon, sliced into small strips2 pounds beef heart, rinsed and cubed2 teaspoons beef bouillon granules1 teaspoon ground cumin1/2 cup red wine3 cups water, or as needed1/4 cup prepared mole sauce1 parsnip, cubed (optional)2 large potatoes, peeled and cut into large…

  • Recipe For Pork Chops Capri

    2 tablespoons vegetable oil4 lean boneless pork chops1 1/2 teaspoons rosemary1/4 teaspoon garlic powder1/2 cup water2 tablespoons white wine vinegar1 teaspoon sugar1 bay leaf2 (11.5 ounce) cans tomato juice1 1/2 tablespoons hot pepper saucesalt and pepper to taste2 (14.5 ounce) cans cut green beans, drained1 (4 ounce) jar sliced mushrooms, drained