Category: Wine

3 shallots, minced2 teaspoons minced fresh ginger root1 lemon, juiced1/2 cup dry white wine1/2 cup heavy cream1/2 cup unsalted butter, chilled and cut into small cubes3 tablespoons soy sauce4 shiso leavescoarse kosher saltground white pepper2 tablespoons canola oil6 (6 ounce) mahi mahi fillets4 tablespoons sesame seeds4 tablespoons black sesame seeds

1 tablespoon butter1 large onion, chopped1 large green bell pepper, sliced thin1 teaspoon crushed garlic2 (14.5 ounce) cans diced tomatoes, drained and juice reserved1 cup Burgundy wine1 1/2 tablespoons Italian seasoning1 teaspoon salt1 teaspoon ground black pepper1/2 teaspoon garlic salt1 whole chicken, cut into pieces2 tablespoons all-purpose flour1 (16 ounce) package spaghetti

3 heads garlic, peeled1 tablespoon black pepper1 tablespoon ground cumin1 tablespoon dried oregano2 tablespoons salt (or to taste)2 cups fresh lemon juice1 cup dry white wine1/2 (12 fluid ounce) can frozen orange juice concentrate, thawed1 (16 pound) turkey

1 spaghetti squash, halved and seeded1 tablespoon olive oil1 (15 ounce) can black beans, rinsed and drained2 tomatoes, chopped1 green bell pepper, chopped1 clove garlic, minced1 tablespoon olive oil1 tablespoon red wine vinegar1/4 cup chopped fresh cilantrosalt and pepper to taste