Category: Wine

2 tablespoons red wine vinegar1/2 clove minced garlic1/4 teaspoon dry mustard powder1 pinch salt1 pinch ground black pepper2 teaspoons dried oregano, or to taste1/2 cup extra virgin olive oil

1 tablespoon red wine vinegar1 teaspoon white sugar1/3 cup mayonnaise1 tablespoon coarse-grain brown mustard1 head cabbage, cored and shredded2 hard-cooked eggs, peeled and chopped6 slices crisply cooked bacon, crumbledsalt and pepper to taste

1 large diced onion20 cloves garlic1/2 cup olive oil1 tablespoon crushed red pepper2 (4 ounce) links hot Italian sausage1 cup dried oregano1/4 cup dried basil7 (28 ounce) cans whole peeled tomatoes1 cup red wine

1 medium head garlic1 tablespoon olive oil4 skinless, boneless chicken breasts1/2 cup white wine2 tablespoons butter1 cup milk1 tablespoon all-purpose flour1/4 cup grated Parmesan cheese1 tablespoon chopped fresh parsley