Category: Wine

2 cups grape or cherry tomatoes2 small zucchini, coarsely chopped2 small yellow summer squash, coarsley chopped2 tablespoons minced fresh cilantro5 tablespoons white wine vinegar3 tablespoons sugar1 teaspoon Dijon mustard1/4 teaspoon salt1/8 teaspoon pepper2 tablespoons olive oil

PAM(r) Grilling Spray1/4 cup white wine vinegar3 tablespoons granulated sugar1/2 teaspoon kosher salt1/2 teaspoon ground black pepper1/2 teaspoon Gulden’s(r) Spicy Brown Mustard1/8 teaspoon celery seed1 (12 ounce) package broccoli coleslaw1 (12 ounce) package Hebrew National(r) Jumbo Beef Franks4 bratwurst rolls1/4 cup Hunt’s(r) Original Barbecue Sauce

1 large onion, cut into 1-inch cubes1 large carrot, peeled and diced2 stalks celery, cut into 1/2 inch pieces1 small green bell pepper, cut into 1 inch pieces1 (4 ounce) jar whole mushrooms, drained1 cup canned diced pineapple in juice, drain juice and reserve2 1/2 pounds large boneless pork chops or cubed pork loin1 cup…

2 tablespoons olive oil, divided1 1/4 pounds large shrimp – peeled and deveined, peels reserved1 leek, chopped1 carrot, chopped1 shallot, chopped1 tablespoon paprika1/2 teaspoon cayenne pepper2 tablespoons Cognac1/2 cup dry white wine1/2 cup water1/2 cup fish stock1/2 cup heavy cream1 egg yolk1/4 cup chopped fresh chives1/2 cup watersalt and pepper to taste