Category: Wine
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Fettuccini with Basil and Brie
12 ounces dry fettuccine pasta4 large tomatoes, seeded and chopped2 cloves garlic, minced1 1/2 cups cubed Brie cheese3/4 cup chopped fresh basil1/2 cup olive oil1 tablespoon red wine vinegar1/2 teaspoon salt1/2 teaspoon ground black pepper2 tablespoons grated Parmesan cheese
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Recipe For Turkey Cutlets with Tomato Sauce
2 tablespoons all-purpose flour1/8 teaspoon salt1/8 teaspoon pepper1/2 pound turkey breast cutlets2 teaspoons butter or margarineMUSHROOM TOMATO SAUCE:1 cup sliced fresh mushrooms1 1/2 teaspoons canola oil2 garlic cloves, minced1/4 teaspoon dried rosemary, crushed2 medium tomatoes – peeled, seeded and chopped2 tablespoons dry white wine or chicken broth1 teaspoon brown sugarsalt and pepper to taste1 teaspoon…
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How To Make Lettuce with Hot Bacon Dressing
1 egg6 slices bacon1/2 cup sliced onion1/4 cup white wine vinegar1/4 cup water4 teaspoons white sugar1/2 teaspoon salt8 cups leaf lettuce – rinsed, dried and torn into bite-size pieces8 radishes, thinly sliced
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How To Make St. Barth Seafood Salad
Dressing3/4 cup frozen orange juice concentrate, thawed1/4 cup white wine vinegar1/4 cup water1/4 cup olive oilsalt and pepper to tasteSalad1 cup cubed cooked lobster1 (8 ounce) package frozen fully cooked tiny salad shrimp, thawed2 (6 ounce) cans lump crabmeat, drained2 (10 ounce) bags mixed salad greens1 large grapefruit, peeled and sectioned2 kiwis, peeled and sliced1…