Category: Wine

1 teaspoon olive oil3 green onions, chopped1 cup dry white wine1 (14.5 ounce) can whole peeled tomatoes with liquid, chopped4 (4 ounce) fillets orange roughy1 tablespoon chopped fresh basil1/4 teaspoon ground black pepper1 pinch dried thyme, crushed1 pinch dried rosemary, crushed1/4 cup sliced black olives, drained1/2 pound crumbled feta cheese

2 1/2 cups uncooked elbow macaroni1/2 pound ground beef1 onion, chopped2 tablespoons white wine1 1/2 cups milk1 tablespoon whole grain mustard1 teaspoon Worcestershire sauce1/2 teaspoon salt1/2 teaspoon ground black pepper1/8 teaspoon cayenne pepper1/2 cup all-purpose flour2 1/2 cups shredded sharp Cheddar cheese, divided1 tablespoon chopped fresh thyme2 cups quartered cherry tomatoes

1 cup olive oil5 tablespoons red wine vinegar1/4 cup sour cream1 1/2 teaspoons salt1/2 teaspoon mustard powder1/4 cup white sugar2 teaspoons chopped fresh parsley1 clove garlic, minced1 pinch ground black pepper

3 1/2 cups wine1/2 cup fresh lemon juice1 (2 ounce) package dry pectin4 1/2 cups white sugar