Category: Wine
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Apple Port Pastry Cups Recipe
1/2 (17.3 ounce) package Pepperidge Farm?(r) Puff Pastry Sheets4 ounces mascarpone cheese, softened4 teaspoons packed brown sugar1 tablespoon port wine1/2 teaspoon ground cinnamon2 teaspoons lemon juice1 red or green apple, cored and finely chopped
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How To Make Caramelized Brussels Sprouts with Pistachios
4 pounds Brussels sprouts1/2 cup unsalted butter4 small red onions, cut into strips1/4 cup red wine vinegar2 tablespoons white sugarsalt and pepper to taste1/2 cup coarsely chopped pistachios
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Recipe For Emily’s Famous Roasted Vegetable Salad
1 eggplant – quartered lengthwise, and sliced into 1/2 inch pieces2 small yellow squash, halved lengthwise and sliced4 cloves garlic, peeled1/4 cup olive oil, or as needed1 red bell pepper, seeded and sliced into strips1 bunch fresh asparagus, trimmed and cut into 2 inch pieces1/2 red onion, sliced1/4 cup red wine vinegar2 tablespoons balsamic vinegar1/4…
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How To Make Astoria Crab Pasta
1/3 cup butter1/4 cup Champagne or other sparkling white wine1 clove garlic, minced1/8 teaspoon paprika1/8 teaspoon dried sage1 pinch ground ginger8 ounces cooked crabmeat1 (8 ounce) package uncooked angel hair pasta1 tablespoon extra-virgin olive oil, or as neededsalt and black pepper to taste1 tablespoon chopped Italian flat leaf parsley, divided