Ingredients
2 (10.75 ounce) cans Campbell’s(r) Condensed Cream of Chicken with Herbs Soup or Campbell’s(r) Condensed Cream of Chicken Soup
1 cup Chablis or other dry white wine *
1/4 cup coarsely chopped pitted kalamata or oil-cured olives
2 tablespoons drained capers
2 cloves garlic, minced
1 (14 ounce) can artichoke hearts, drained and chopped
1 cup drained and