3 apples – peeled, cored, and diced
1 cup walnuts, chopped
1 cup pecans, chopped
1 cup kosher red wine (such as Manischewitz?(r))
1 teaspoon cinnamon
Stir the apples, walnuts, pecans, and wine together in a large bowl. Season with cinnamon, stir, and refrigerate until chilled, about 30 minutes.