Ingredients
1/2 cup red wine vinegar
1/4 cup lemon juice
2 tablespoons Dijon mustard
2 tablespoons orange honey
1 1/2 teaspoons paprika
1 teaspoon salt
1/2 teaspoon tarragon, finely crushed
2 cups light salad oil
2/3 cup Kahlua
1 cup fresh orange juice
Directions
Blend vinegar, lemon juice and seasonings with salad oil. Add Kahlua and orange juice, and beat well until blended.
