Mindblown: a blog about philosophy.

8 eggs1 tablespoon water1 teaspoon garlic powder2 1/2 tablespoons mayonnaise1/4 cup dry white winesalt and pepper to taste1/4 cup shredded Cheddar cheese

2 cups cubed butternut squash2 tablespoons butter1/2 onion, minced1 cup Arborio rice1/3 cup dry white wine5 cups hot chicken stock1/4 cup grated Parmesan cheesesalt and ground black pepper to taste

4 skinless, boneless chicken breast halves1 cup milk1 cup dry bread crumbs1 cup grated Parmesan cheese2 tablespoons chopped fresh parsley1 cup olive oil1 orange, sliced into rounds1 cup dry white wine1/2 cup orange juice1 (10.5 ounce) can chicken broth1/4 cup brandy-based orange liqueur (such as Grand Marnier?(r))

4 tablespoons all-purpose flour1 cup sliced onion1/2 cup red wine4 cups beef stock2 tablespoons butter4 thick slices whole wheat bread1/2 cup shredded Gruyere cheesesalt and pepper to taste