Mindblown: a blog about philosophy.

1 cup butter6 onions, thinly sliced1 tablespoon dried thymeground black pepper to taste4 tablespoons all-purpose flour8 cups water2 cups dry white wine1/2 cup soy sauce4 tablespoons honey1 1/2 cups shredded Swiss cheese

1 bunch beets withgreens1/4 cup olive oil, divided2 cloves garlic, minced2 tablespoons chopped onion (optional)salt and pepper to taste1 tablespoon red wine vinegar (optional)

1 1/2 cups water1/3 cup rice wine1/3 cup sesame oil1/4 cup soy sauce2 tablespoons honey mustard1/4 cup brown sugar2 dashes liquid smoke flavoring1 (.7 ounce) package dry Italian-style salad dressing mix1 tablespoon grated orange zest1 teaspoon ground ginger2 teaspoons paprika1 teaspoon fines herbs1 (4 pound) chicken, skin removed, cut into pieces6 sprigs fresh rosemary

8 cups torn salad greens3 grapefruit, peeled and sectioned1 cup halved seedless red grapes3/4 cup crumbled blue cheese1/2 cup thinly sliced red onion1/4 cup chopped walnuts, toasted1/4 cup cider or red wine vinegar2 tablespoons olive or vegetable oil2 tablespoons honey1 tablespoon Dijon mustard1/4 teaspoon salt