Mindblown: a blog about philosophy.

1 (10 ounce) jar sweet and sour sauce1 cup packed brown sugar1/2 cup orange juice4 tablespoons white wine1/4 cup butter, melted4 skinless, boneless chicken breasts

2 (6 ounce) cans chopped black olives2 (4 ounce) cans diced green chiles1 (14.5 ounce) can diced tomatoes3 green onions, chopped2 cloves garlic, chopped1 tablespoon olive oil2 teaspoons red wine vinegar1 teaspoon ground black pepper1 pinch seasoning salt

1/2 teaspoon dried thyme, crushed1/2 teaspoon dried sage, crushed1/4 teaspoon salt1/4 teaspoon pepper4 (4 ounce) boneless pork loin chops1 tablespoon butter1 tablespoon olive oil1/4 cup seedless raspberry jam2 tablespoons orange juice2 tablespoons white wine vinegar4 sprigs fresh thyme (optional)

1 pound hardwood chips1 1/2 cups ketchup1/2 cup brown sugar1 (12 fluid ounce) can or bottle beer1/4 cup distilled white vinegar1/2 cup red wine1/2 medium onion, diced1 cup diced green bell pepper1 tablespoon black pepper1 (4 pound) whole chicken, cut into 4 pieces