Mindblown: a blog about philosophy.

1 tablespoon olive or canola oil1 large onion, thinly sliced2 tablespoons diced pimientos6 (6 ounce) fillets sea bass or halibut1 1/4 teaspoons salt1/4 teaspoon ground mace1/4 teaspoon cayenne pepper1/4 teaspoon pepper6 tomato1 cup thinly sliced fresh mushrooms3 tablespoons chopped green onions1/4 cup white wine or chicken broth1 1/2 tablespoons butter or stick margarine1/2 cup dry…

1 pound chicken drumsticks1 tablespoon adobo seasoning1/2 (.18 ounce) packet sazon seasoning1/2 teaspoon salt5 large red potatoes, peeled and thickly sliced1 large red bell pepper, seeded and chopped1 large green bell pepper, seeded and chopped1 large onion, chopped5 cloves garlic, minced1 bunch fresh cilantro, chopped2 tablespoons olive oil1/2 cup dry red wine1 teaspoon ground cumin1…

6 slices bacon1 head iceberg lettuce – rinsed, dried, and shredded1/3 cup toasted and sliced almonds1/4 cup sesame seeds, toasted4 green onions, chopped3/4 cup chow mein noodles1/2 cup vegetable oil1/4 cup white sugar2 tablespoons white wine vinegar1 teaspoon salt1/4 teaspoon ground black pepper

1/2 cup uncooked brown rice1 cup water1 teaspoon chicken bouillon granules1 cup cooked lentils1 medium tomato, seeded and diced1/3 cup thinly sliced green onion1 tablespoon minced fresh parsley2 tablespoons red wine vinegar1 tablespoon olive oil2 garlic cloves, minced2 teaspoons lime juice2 teaspoons Dijon mustard1/2 teaspoon salt1/4 teaspoon pepper