Mindblown: a blog about philosophy.

1 pound fresh green beans, trimmed2 tablespoons olive oil1 onion, chopped1 clove garlic, chopped1 tablespoon chopped fresh parsley1 (14.5 ounce) can diced tomatoes including juice1 tablespoon white wine vinegar1 teaspoon ground cumin1 pinch white sugar, or to tastesalt and ground black pepper to taste1 tablespoon olive oil1 clove garlic, chopped

1/4 cup fat-free mayonnaise2 tablespoons Dijon mustard1 tablespoon fat-free milk2 teaspoons white wine vinegar or cider vinegar1 teaspoon prepared horseradish1 1/4 teaspoons sugar3/8 teaspoon salt, divided1/4 teaspoon pepper, divided8 cups water1 pound fresh asparagus, cut into 2 inch pieces4 (4 ounce) beef tenderloin steaks1 large clove garlic, peeled and halved6 cups torn mixed salad greens2…

1/2 cup extra virgin olive oil1/2 cup Worcestershire sauce1/4 cup minced garlic1/4 cup steak seasoning1 tablespoon red wine vinegar1/2 teaspoon dried basil1/2 teaspoon Italian seasoning4 (1/2 pound) New York strip steaks

3 tablespoons soy sauce2 tablespoons barbecue sauce2 tablespoons vegetable oil1 teaspoon white wine1 teaspoon smooth peanut butter1 teaspoon corn syrup1/2 teaspoon Worcestershire sauce2 teaspoons black pepper1 teaspoon minced fresh ginger root1 teaspoon chili powder1 teaspoon onion powder1/2 teaspoon garlic powder