The Best Steamed Asparagus Recipe


1 pound fresh asparagus spears, trimmed
1/4 cup white wine
2 tablespoons butter


Place asparagus in a microwave-safe dish. Pour in wine, and dot with pieces of butter.

Cover loosely, and cook in the microwave on High for 3 minutes, or until bright green and tender. Allow the dish to stand 5 minutes before serving.