Category: Wine

1/4 pound slab bacon1 tablespoon curry powder3 tablespoons red wine vinegar1 tablespoon prepared Dijon-style mustard9 tablespoons vegetable oilsalt and pepper to taste12 cups flat leaf spinach – rinsed, dried and stems removed12 fresh mushrooms, sliced

4 onions, chopped3 tablespoons butter3 tablespoons all-purpose flour1 teaspoon ground black pepper1 teaspoon white sugar3 (10.5 ounce) cans beef broth1 1/4 cups water1/2 teaspoon dried parsley1/4 teaspoon dried thyme1 cup white wine1 French baguette, cut into 1/2 inch slices8 ounces shredded mozzarella cheese

2 tablespoons all-purpose flour2 teaspoons garlic powder, divided3/4 teaspoon salt, divided1/2 teaspoon pepper, divided1 pound skinless, boneless chicken breast halves – cubed2 tablespoons olive or vegetable oil1/4 cup white wine or chicken broth1/4 cup prepared Italian salad dressing1 large green pepper, julienned2 large carrots, thinly sliced1 cup sliced fresh mushrooms1 small onion, chopped1 tablespoon butter…

1/2 cup olive oil1/2 cup white wine vinegar1 (2 ounce) bottle diced pimento, drained3 tablespoons chopped fresh parsley3 tablespoons minced green onions3 cloves garlic, minced1 teaspoon sugar3/4 teaspoon dried basil1/2 teaspoon salt1/2 teaspoon ground black pepper1 (8 ounce) package Cheddar cheese1 (8 ounce) package cream cheese, cold