Category: Wine

  • Recipe For Beef Stew V

    3 pounds beef stew meat, cut into 1 inch cubes2 teaspoons salt, divided1 teaspoon ground black pepper, divided1/4 cup all-purpose flour1/4 cup butter1 tablespoon vegetable oil1 onion, chopped1 (8 ounce) can whole peeled tomatoes3 cups water2 cubes beef bouillon2 cloves garlic, minced2 tablespoons chopped parsley1/8 teaspoon dried thyme1 cup red wine6 carrots, chopped6 stalks celery,…

  • Jansen’s Spaghetti Sauce and Meatballs Recipe

    Sauce2 (28 ounce) cans chopped tomatoes2 (6 ounce) cans tomato paste2 (8 ounce) cans tomato sauce4 teaspoons dried oregano2 teaspoons dried parsley1 teaspoon dried basil2 teaspoons white sugar1/2 teaspoon salt6 cloves garlic, minced2 tablespoons olive oil1/4 cup red wineMeatballs1 1/4 pounds ground meatloaf mix (beef, pork veal)1 1/2 cups crushed corn flakes cereal3 eggs3 cloves…

  • How To Make Red Rice Salad

    2 small beets1 tablespoon olive oil8 ounces red rice2 1/2 cups water1 teaspoon salt1 (14.5 ounce) can kidney beans, drained and rinsed1 small red bell pepper, seeded and diced1 small red onion, finely chopped7 red radishes, thinly sliced2 1/2 tablespoons chopped fresh chivessalt and pepper to tasteDressing:2 tablespoons horseradish1 tablespoon Dijon mustard1 teaspoon sugar1/4 cup…

  • How To Make Mu Shu Pork

    2 tablespoons soy sauce2 tablespoons white wine1 teaspoon sesame oil2 teaspoons cornstarch1 pound pork tenderloin, cut into thin strips1 3/4 ounces dried shiitake mushrooms1/2 cup sliced green onions3 tablespoons minced garlic2 tablespoons peeled and minced fresh ginger1 head Napa cabbage3 tablespoons soy sauce3 tablespoons white wine1/2 teaspoon cornstarch1/2 teaspoon white sugar1/4 teaspoon ground black pepper1…