Category: Wine

  • How To Make Pork Tenderloin with Herb Sauce

    3/4 cup red wine vinegar or cider vinegar1/4 cup butter or margarine, cubed2 tablespoons Worcestershire sauce2 teaspoons seasoned salt1 1/2 teaspoons dried parsley flakes1 1/2 teaspoons dried oregano1 teaspoon garlic powder1/4 teaspoon pepper2 boneless pork tenderloin

  • Debra’s Tomato Salad

    8 large tomatoes, cut into wedges2 red onions – cut into wedges and separated2 yellow onions – cut into wedges and separated2 cucumbers, peeled and diced1 cup olive oil1/4 cup red wine vinegar1 teaspoon white sugar1 tablespoon minced garlic2 teaspoons minced fresh oreganosalt and pepper to taste1 head romaine lettuce, torn into bite-size pieces2 hard-cooked…

  • Beef Stifado

    2 tablespoons butter1 tablespoon olive oil, divided2 pounds beef stew meat, cubed1 medium onion, chopped2 cloves garlic, minced1/2 cup red wine1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1 teaspoon white sugar1 strip (4- by 1-inch) fresh orange zest1 (14.5 ounce) can diced tomatoes1/2 cup water1 tablespoon olive oil1 pound pearl onions, peeled

  • How To Make Apple and Raisin Sauce

    2 tablespoons butter1 Royal Gala apple – peeled, cored and sliced1 cup white wine1/4 cup brown sugar1 teaspoon ground cinnamon1/2 teaspoon vanilla extract1/3 cup golden raisins