Mindblown: a blog about philosophy.

3 apples – peeled, cored, and diced1 cup walnuts, chopped1 cup pecans, chopped1 cup kosher red wine (such as Manischewitz?(r))1 teaspoon cinnamon

1 gallon distilled water1 (750 milliliter) bottle white wine1 1/2 cups salt2 orange, quartered2 tablespoons dried rosemary

1 tablespoon olive oil1 small shallot, minced1/2 cup fresh morel mushrooms, sliced1/2 cup fresh oyster mushrooms, stemmed and sliced2 tablespoons dry white wine1 teaspoon ground cumin1 teaspoon paprika1 teaspoon dried oregano2 teaspoons brown sugar1 teaspoon garlic powder1 teaspoon dried parsley flakes2 teaspoons ground black pepper2 teaspoons kosher salt1 rack of lamb, trimmed and frenched1 sheet…

1 chopped onion5 cloves garlic, chopped2 teaspoons olive oil2 (28 ounce) cans peeled ground tomatoes in paste1 (6 ounce) can Italian-style tomato paste7 cups water3 tablespoons Italian seasoning2 tablespoons dried basil1 teaspoon white sugar1/2 cup red wine1 pinch crushed red pepper